Services
Accreditation Services
Accreditation Services
Accreditation Services
We have supported our customers to achieve SALSA (Safe and Local Supplier Approval) Accreditation in maximum 3-4 months & BRC accreditation within 1 year.........
System Development
Accreditation Services
Accreditation Services
We develop & maintain ‘Food Safety Management System’ e.g. HACCP, GMP, traceability, allergen management etc. for legal compliance and customer safety.
Along with various other food industry systems we also develop ‘Incident Prevention & management System’ e.g. food recalls, food withdrawals etc.
Much more......
Accreditation Services
Much more......
We deal professionally with local council/EHOs/ FSA / serious customer complaints queries on our customer’s behalf.
We get our customers prepared for any visits and audits from potential new customers, based on risk assessment, customised to your business size and requirements.
We provide onsite free ‘Food Hygiene Training’ for all releva
We deal professionally with local council/EHOs/ FSA / serious customer complaints queries on our customer’s behalf.
We get our customers prepared for any visits and audits from potential new customers, based on risk assessment, customised to your business size and requirements.
We provide onsite free ‘Food Hygiene Training’ for all relevant factory staff.
Technical representation for your business on all forums.
Our customers has 24/7 Consultant access on email/phone for advice/guidance/consultation to their local consultant.
Our consultants provide regular fortnightly progress reports on all ongoing customer projects.